Slow cooker beef stew meat

Name: Slow cooker beef stew meat Recipe
Yield: 6
Ingredients: 1 lb. beef stew meat; 1 can diced tomatoes; 4 cloves garlic; 1 tbsp. italian seasoning; 2 cups chicken/beef broth

(4)

Number of Servings: 6

Ingredients

1 lb. beef stew meat1 can diced tomatoes4 cloves garlic1 tbsp. italian seasoning2 cups chicken/beef broth

Directions

Put all ingredients in a slow cooker and mix. Cook for 4 hours on high or 8 hours on low setting. Serve over bed of warm noodles or brown rice.

Number of Servings: 6

Recipe submitted by SparkPeople user CJDEROLF.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 119.3
Total Fat: 2.8 g
Cholesterol: 45.4 mg
Sodium: 401.1 mg
Total Carbs: 4.0 g
Dietary Fiber: 1.0 g
Protein: 17.8 g

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Member Reviews

TRUDYROD
Very Good - 9/18/12
LAINYE
Good flavor, but the meat was dry according to my husband.
I thought it was good - 2/2/10
25_PERCENT_OFF
Edible, but the meat was tough and dry. I sliced the 4 garlic cloves n half. Or, maybe I needed more tomatoes, I used a 24 oz. can, we'll see next time. - 9/10/09