Split Pea Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
2 Cups Split Peas4 Cups Great Northern Beans2 tsp. Salt3 tsp. Pepper1 Package Canadian Bacon (Chopped)1 Cup Onion, Chopped
Directions
In crockpot mix dried split peas, beans, salt, pepper, and onion. Add 4 cups of water (make sure everything is covered by water). Cook on low for 5 hours. Add chopped Canadian Bacon, continue cooking. Add water as neccessary.

*MAKES 10, 1 CUP SERVINGS*

Number of Servings: 10

Recipe submitted by SparkPeople user JENSTK06.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 163.2
  • Total Fat: 1.7 g
  • Cholesterol: 8.1 mg
  • Sodium: 850.0 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 8.7 g
  • Protein: 12.8 g

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