Turkey Beer Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1/2 lb ground turkey1/4 chopped onion14 oz can petite diced tomatoes14 oz can hot chili beans4 ox canned sliced mushrooms6 oz whole wheat spaghetti1/2 light beer32 oz can tomato juice1 tbsp black pepper1 tbsp cumin1/2 tbsp cayenne pepper2 tbsp chili powder
Saute onion in olive oil
Add turkey and brown
Add can diced tomatoes, canned beans, canned mushrooms, pepper, cayenne pepper, cumin, chili powder and 1/2 beer - cook until beer is nearly gone (approx 15 min)
Add tomato juice and bring to a boil
Add pasta and cook 10 minutes
Let cool and serve
Number of Servings: 6
Recipe submitted by SparkPeople user MUDDJESSICA.
Add turkey and brown
Add can diced tomatoes, canned beans, canned mushrooms, pepper, cayenne pepper, cumin, chili powder and 1/2 beer - cook until beer is nearly gone (approx 15 min)
Add tomato juice and bring to a boil
Add pasta and cook 10 minutes
Let cool and serve
Number of Servings: 6
Recipe submitted by SparkPeople user MUDDJESSICA.
Nutritional Info Amount Per Serving
- Calories: 323.0
- Total Fat: 7.3 g
- Cholesterol: 26.7 mg
- Sodium: 1,243.4 mg
- Total Carbs: 50.6 g
- Dietary Fiber: 11.0 g
- Protein: 19.5 g
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