Brunswick Stew

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
1 Tub of Lloyds Barbecue Chicken1 Tub of Loyds Barbecue Beef2 Cans of Diced tomatoes2 Cans of Cream of corn1 Can of yellow corn2 small cans of Hormel Breast of Chicken in water
Directions
Mix all ingredients and put into crock pot. Cook for at least 4 hours

Number of Servings: 12

Recipe submitted by SparkPeople user TNEIGH.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 142.4
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 938.1 mg
  • Total Carbs: 32.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.0 g

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