Caramel dipped lady apples

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
8-Miniture Lady Apples (1232g)1/4 cup Sugar Free Caramel SauceSkewers or popsicle sticks
Directions
Warm caramel sauce in a glass container sitting inside another container filled with hot water to "Melt" the caramel.
Pierce each apple with stick
Dip apples into warm caramel sauce and let cool on a sheet of wax paper.

Recipe makes 8 caramel apples on a stick.@ 102cal. each. YUMMMY

Number of Servings: 8

Recipe submitted by SparkPeople user MERCEDES3414.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 102.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.3 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 5.0 g
  • Protein: 1.0 g

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