Jiffy Corn Muffin Cake Cornbread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Jiffy, Yellow Cake MixJiffy Corn Muffin Mix2 large eggs1/3 cup skim milk1/2 cup water
Directions
Mix all ingredients together in a bowl. Pour into 8 inch square baking pan. Bake in oven at 400 for 20 minutes.

Number of Servings: 12

Recipe submitted by SparkPeople user KEAMCCULLOUGH.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 184.0
  • Total Fat: 5.2 g
  • Cholesterol: 38.3 mg
  • Sodium: 341.1 mg
  • Total Carbs: 31.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.2 g

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