Pineapple Upside Down Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
White or Yellow Cake Mix3 eggs or equivalent1 can pineapple rings (no sugar added)12 marachino cherries1/2 c. canola oil or unsweetened applesaucewater (per cake mix directions)Fat Free or Lite Whipped Topping
Directions
Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user JBLSLOGLADY.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 329.8
  • Total Fat: 10.7 g
  • Cholesterol: 53.1 mg
  • Sodium: 39.9 mg
  • Total Carbs: 55.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.4 g

Member Reviews
  • FLUFFYGIRL01
    would love to try the receipe but where are the directions? - 8/28/09