tortillas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
3 cups all purpose flour, 1 tsp Salt, 1 cup Water, tap, 3 tbsp Canola Oil
Directions
Mix salt and flour.
Add water and oil
Stir until mixture form into a ball.
Divide into 12 smaller balls.
Flatten balls with hands or rolling oin.
Spray pan with cooking spray
Cook over medium heat for 2 mintues, turn and cook until done.

Number of Servings: 12

Recipe submitted by SparkPeople user GRANDBRAT.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 140.0
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 194.2 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

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