Roasted Brussel Sprouts

Name: Roasted Brussel Sprouts Recipe
Yield: 2
Ingredients: Brussel Sprouts Salt Pepper Sugar and Olive Oil

Number of Servings: 2

Ingredients

Brussel Sprouts, Salt, Pepper, Sugar, and Olive Oil

Directions

Combine all and place in roasting pan. Roast at 400 for 25-35 minutes.

Number of Servings: 2

Recipe submitted by SparkPeople user LUCYSWD.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 100.7
Total Fat: 7.2 g
Cholesterol: 0.0 mg
Sodium: 1,180.8 mg
Total Carbs: 8.7 g
Dietary Fiber: 2.5 g
Protein: 2.3 g

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