Cabbage Noodle Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 head cabbage, chopped2 bunches green onions, chopped1/2 cup sunflower seeds1/2 cup sliced almonds (toasted)1 pkg Ramen noodles (chicken)Dressing: 3 Tablespoons Splenda1/4 cup olive oil1/4 cup white wine vinegar1 seasoning packet from noodles
Directions
Mix cabbage, onions, seeds and nuts. Mix dressing. Just before serving, crunch uncooked noodles and add to cabbage mixture. Pour dressing over all and mix well.

Number of Servings: 6

Recipe submitted by SparkPeople user GRACIEC.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 291.8
  • Total Fat: 21.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 382.3 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 6.7 g
  • Protein: 7.8 g

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