Guacamole (1/2 cup/svg)
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user SUNFLOWR.
4 Avocados1 Medium Tomato1 Small White Onion2 Tbsp Cilantro1 Large Lemon or Lemon Juice (to taste)3 Garlic ClovesSalt & Pepper to taste
Number of Servings: 6
Recipe submitted by SparkPeople user SUNFLOWR.
Nutritional Info Amount Per Serving
- Calories: 205.5
- Total Fat: 17.9 g
- Cholesterol: 0.0 mg
- Sodium: 11.8 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 8.3 g
- Protein: 2.7 g
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