Crockpot Chicken Taco Stew
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 158.7
- Total Fat: 1.1 g
- Cholesterol: 19.6 mg
- Sodium: 685.5 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 5.9 g
- Protein: 14.0 g
View full nutritional breakdown of Crockpot Chicken Taco Stew calories by ingredient
Introduction
This is a healthy alternative to Beef Tacos This is a healthy alternative to Beef TacosNumber of Servings: 14
Ingredients
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1 onion, chopped
1 16 oz. can black beans
1 16 oz. can kidney beans
1 16 oz. can corn (drained)
1 8 oz. can tomato sauce
2 14.5 oz cans diced tomatoes w/chilies
1 1.25 oz packet taco seasoning
2 boneless skinless chicken breasts
Directions
Mix everything together in a slow cooker except chicken. Lay chicken on top and cover. Cook on low for 6-8 hours or on high for 3-4 hours. 30 minutes before serving remove chicken and shred. Return chicken to slow cooker and stir in. This is good eaten with cheese, sour cream, or tortilla chips.
Makes 14 loaded 1 cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user DHODGDON.
Makes 14 loaded 1 cup servings
Number of Servings: 14
Recipe submitted by SparkPeople user DHODGDON.
Member Ratings For This Recipe
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LESLIECOY
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