Crock Pot Spaghetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1.5 lb 93% Lean Ground Beef2 Chopped Onions2 Chopped Red Peppers6 Cloves Garlic, minced1 Can Tomato Paste2 Cans (14.5 Oz) Diced Tomatoes1 Can (28 Oz) Crushed Tomatoes1 T Dried Basil1 t Dried Oregano1 t Salt1 t Black Pepper
Brown ground beef in large pot with onions and peppers. Add garlic and tomato paste. Cook for 2 minutes more.
Transfer all to large crock pot. Add asil, oregano, salt and pepper. Cover and cook on low for 6-8 hours or 3-4 hours on high.
Serve over pasta of choice--should dress 2 pounds.
Number of Servings: 8
Recipe submitted by SparkPeople user ALEXIS3700.
Transfer all to large crock pot. Add asil, oregano, salt and pepper. Cover and cook on low for 6-8 hours or 3-4 hours on high.
Serve over pasta of choice--should dress 2 pounds.
Number of Servings: 8
Recipe submitted by SparkPeople user ALEXIS3700.
Nutritional Info Amount Per Serving
- Calories: 212.2
- Total Fat: 5.7 g
- Cholesterol: 48.3 mg
- Sodium: 828.5 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 5.0 g
- Protein: 22.0 g
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