Easy Breakfast Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Egg, fresh, 6 large Pillsbury Reduced Fat Crescent Rolls, 8 servingPepper, black, .5 tsp Salt, .5 tsp Kraft 2% Mexican Four Cheese, 4 serving Spinach, frozen, 1 package (10 oz) Milk, 1%, .5 cup
PREHEAT oven to 350ºF. Unroll dough in 13x9-inch baking dish; press to cover bottom of dish, firmly pressing perforations and seams together to seal.
SPRINKLE defrosted spinach over crust. Beat eggs, milk and pepper with wire whisk until blended; pour over spinach. Sprinkle with cheese.
BAKE 25 min. or until center is set. It makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user ITALIANCUTIE911.
SPRINKLE defrosted spinach over crust. Beat eggs, milk and pepper with wire whisk until blended; pour over spinach. Sprinkle with cheese.
BAKE 25 min. or until center is set. It makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user ITALIANCUTIE911.
Nutritional Info Amount Per Serving
- Calories: 200.3
- Total Fat: 10.5 g
- Cholesterol: 167.6 mg
- Sodium: 557.5 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.9 g
- Protein: 11.6 g
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