English muffin bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
2 cups flour1 cup whole wheat flour1 TBLSP sugar1.5 tsp salt1TBLSP yeast1 cup milk.25 cup water1.5 TBLSP oil
Makes 7 servings
Mix dry ingredients.
Mix milk, water and oil, microwave until 120-130°
Mix together. Batter will be soft. Grease and use cornmeal to coat a bread pan. Spread in pan, let rise about an hour til just about a quarter inch above top of pan. Oven preheated to 400° Bake about 20-25 minutes.
Number of Servings: 7
Recipe submitted by SparkPeople user AKASHA66.
Mix dry ingredients.
Mix milk, water and oil, microwave until 120-130°
Mix together. Batter will be soft. Grease and use cornmeal to coat a bread pan. Spread in pan, let rise about an hour til just about a quarter inch above top of pan. Oven preheated to 400° Bake about 20-25 minutes.
Number of Servings: 7
Recipe submitted by SparkPeople user AKASHA66.
Nutritional Info Amount Per Serving
- Calories: 232.7
- Total Fat: 3.6 g
- Cholesterol: 0.7 mg
- Sodium: 517.6 mg
- Total Carbs: 43.1 g
- Dietary Fiber: 3.1 g
- Protein: 7.2 g
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