Ed's Bean , Ham & Leek Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
Number of Servings: 10
Recipe submitted by SparkPeople user EDMINN.
16 oz Beans, Great Northern49.5 oz Chicken Broth2 cups water12 oz Ham diced1 onion diced1 onion whole with 6 cloves3 leeks (white part diced)2 bay leaves3cloves garlic1 t rosemary4
Number of Servings: 10
Recipe submitted by SparkPeople user EDMINN.
Nutritional Info Amount Per Serving
- Calories: 162.7
- Total Fat: 3.4 g
- Cholesterol: 17.2 mg
- Sodium: 1,458.7 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 4.0 g
- Protein: 17.0 g
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