Turkey Breakfast Sausage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 # lean ground turkey breast1 1/2 teaspoons ham flavored soup base2 t. dried sage
Mix all ingredients together. Cover and let sit in refrigerator for several hours. Shape into 6 3" patties. Can be frozen at this point for use later. When ready to cook, spray nonstick pan with cooking spray and heat on both sides until thoroughly cooked. I usually make smaller patties using the typical 20 oz. package size of groundturkey.
Number of Servings: 6
Recipe submitted by SparkPeople user TRICIAB5.
Number of Servings: 6
Recipe submitted by SparkPeople user TRICIAB5.
Nutritional Info Amount Per Serving
- Calories: 108.6
- Total Fat: 5.9 g
- Cholesterol: 53.3 mg
- Sodium: 126.6 mg
- Total Carbs: 0.3 g
- Dietary Fiber: 0.1 g
- Protein: 14.7 g
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