Alfredo Chicken

  • Number of Servings: 6
Ingredients
24 boneless, skinless chicken thighs1 jar of Classico Four Cheese Alfredo sauce
Directions
Coat bottom of pan with thin layer of sauce, add chicken and cover with remaining sauce. Cover with tinfoil and bake at 400, for 1 hour.

Number of Servings: 6

Recipe submitted by SparkPeople user THEHAIRSALOON.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 413.1
  • Total Fat: 18.0 g
  • Cholesterol: 277.5 mg
  • Sodium: 696.7 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 56.7 g

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