Meat Muffins

Name: Meat Muffins Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 12
Ingredients: one pound ground beef; one onion medium sized diced; a couple tablespoons of minced garlic to your preference; 2 cups beef gravy or what I call brown gravy; 12 small biscuits

(2)

Minutes to Prepare: 30
Minutes to Cook: 45

Number of Servings: 12

Ingredients

one pound ground beefone onion, medium sized, diceda couple tablespoons of minced garlic, to your preference2 cups beef gravy, or what I call brown gravy12 small biscuits

Directions

brown the ground beef, drain fat, add onion and garlic, cook for around a minute or two more, add gravy, cook til simmering. Put biscuits in greased muffin pan, making a "well". Put meat mixture in the well of the biscuit. Cook in preheated oven at 400 degrees for 15 minutes. Makes 12 Meat muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user ANGBART80.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 186.8
Total Fat: 9.8 g
Cholesterol: 29.5 mg
Sodium: 548.6 mg
Total Carbs: 14.3 g
Dietary Fiber: 0.7 g
Protein: 9.9 g

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Member Reviews

HSMOMSIX
My family enjoyed this recipe. The kids had fun pressing out the biscuits, though it was a challenge to keep them from shrinking back. Had to fill each one quickly to hold its shape. I used ground turkey instead of beef. They were fun to eat and had very good flavor. - 3/16/09
SMWALKER1210
I WILL TRY THIS TONIGHT, IT SOUNDS SO EASY TO MAKE!
SHIRLEY - 3/7/09