Hashbrown Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 Bag of Shredded Hasbrowns2 cans Cream of Mushroom Soup1 cup of Sour Cream1 cup of Shredded Cheddar Cheese
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user CCOENEN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 402.0
  • Total Fat: 29.0 g
  • Cholesterol: 41.3 mg
  • Sodium: 1,175.2 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 9.9 g

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