15-Minute Ramen Noodle Skillet Meal
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 lb. ground turkey, 93% lean1 14-oz can diced tomatoes, undrained1 14-oz can whole-kernel corn1 3-oz pkg raman noodles w/seasoning packet
1. Brown ground turkey in large skillet for 5 minutes.
2. Add tomatoes, corn, crumbled ramen noodles, and seasoning packet. Simmer for 10 minutes, or until noodles are cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user YASMINDURAN.
2. Add tomatoes, corn, crumbled ramen noodles, and seasoning packet. Simmer for 10 minutes, or until noodles are cooked.
Number of Servings: 4
Recipe submitted by SparkPeople user YASMINDURAN.
Nutritional Info Amount Per Serving
- Calories: 329.9
- Total Fat: 12.2 g
- Cholesterol: 80.0 mg
- Sodium: 710.2 mg
- Total Carbs: 31.2 g
- Dietary Fiber: 3.2 g
- Protein: 26.6 g
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