Turkey Tacos
- Number of Servings: 1
Ingredients
Directions
corn torillasground turkeylettucegreen onionlow fat sour creampicante salsa
cook turkey, heat shells, cut vegies and top with sour cream and salsa
Number of Servings: 1
Recipe submitted by SparkPeople user BEACHMOORES.
Number of Servings: 1
Recipe submitted by SparkPeople user BEACHMOORES.
Nutritional Info Amount Per Serving
- Calories: 283.8
- Total Fat: 12.5 g
- Cholesterol: 11.7 mg
- Sodium: 335.9 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 2.6 g
- Protein: 25.1 g
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