Turkey Tacos

(5)
  • Number of Servings: 1
Ingredients
corn torillasground turkeylettucegreen onionlow fat sour creampicante salsa
Directions
cook turkey, heat shells, cut vegies and top with sour cream and salsa

Number of Servings: 1

Recipe submitted by SparkPeople user BEACHMOORES.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 283.8
  • Total Fat: 12.5 g
  • Cholesterol: 11.7 mg
  • Sodium: 335.9 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 25.1 g

Member Reviews
  • PJC19671
    These were excellent. - 8/15/11
  • GR8FRIENDS
    I added black beans to the meat mix along with saute'd onions. A huge hit! :) - 7/15/07
  • SILVERLINEDJENN
    I like things spicy, so I add taco seasoning. - 3/14/07