Garbanzo Spread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 small onion, or 1/2 medium, chopped1 clove garlic (or 3)1 tbsp oil (olive oil)dash cuminsalt to taste (or not)1 tsp basil1/2 tsp oreganojuice of 1 lemon3 cups cooked garbanzo beans, mashed
Saute onion and garlic in oil until onion is transparent. Add cumin and cook until fragrant. Crush garlic with a fork. Add herbs. Mix with the lemon and mashed beans. Stir together thoroughly. Makes about 3 cups, or 6 1/2-cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user ALJURGENS.
Number of Servings: 6
Recipe submitted by SparkPeople user ALJURGENS.
Nutritional Info Amount Per Serving
- Calories: 172.1
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 361.2 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 5.7 g
- Protein: 6.3 g
Member Reviews