Tangy Citrus Lemonade
- Number of Servings: 10
Ingredients
6 large lemons 3 medium limes 3/4 to 1 cup honey 6 cups water 2 cups fresh or frozen raspberries Ice cubes Lemon and/or lime slices
In a 2-1/2-quart pitcher, combine lemon juice, lime juice, and 3/4 to 1 cup honey. Add water and raspberries. Cover and chill for at least 2 hours or up to 24 hours.
Just before serving, gently stir to combine. Pour into ice-filled glasses. Add lemon and/or lime slices, if desired.
Number of Servings: 10
Recipe submitted by SparkPeople user BAMA_DEB.
Just before serving, gently stir to combine. Pour into ice-filled glasses. Add lemon and/or lime slices, if desired.
Number of Servings: 10
Recipe submitted by SparkPeople user BAMA_DEB.
Nutritional Info Amount Per Serving
- Calories: 134.1
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 6.5 mg
- Total Carbs: 39.8 g
- Dietary Fiber: 5.3 g
- Protein: 1.2 g
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