Strawberry Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 cup all purpose flour2 cups whole wheat flour1 cup brown sugar1/2 cup canola oil, 1/2 cup applesauce unsweet1 tsp cinnamon1 tsp salt1 tsp baking soda4 eggs2 cups strawberries (can be increased to 4 cups depending on how STRAWBERRY-e you want it)2 tbs strawberry jam
1) Preheat oven to 350. Grease two bread pans or one bundt pan.
2) Quarter strawberries. Mix with Jam.
3) In seperate bowl, mix flours, sugar, salt, cinnamon, baking soda. When evenly mixed, add oil, applesauce, eggs and mix until moist throughout.
4) Add strawberry mixture.
5) Pour in pans and bake for 45 mins or until a toothpick inserted comes out clean.
6) Let cool in pans for 15 mins. Invert and enjoy!
Makes 2 loaves, 12 servings per loaf
Number of Servings: 24
Recipe submitted by SparkPeople user STRYNYTE.
2) Quarter strawberries. Mix with Jam.
3) In seperate bowl, mix flours, sugar, salt, cinnamon, baking soda. When evenly mixed, add oil, applesauce, eggs and mix until moist throughout.
4) Add strawberry mixture.
5) Pour in pans and bake for 45 mins or until a toothpick inserted comes out clean.
6) Let cool in pans for 15 mins. Invert and enjoy!
Makes 2 loaves, 12 servings per loaf
Number of Servings: 24
Recipe submitted by SparkPeople user STRYNYTE.
Nutritional Info Amount Per Serving
- Calories: 153.4
- Total Fat: 5.5 g
- Cholesterol: 31.2 mg
- Sodium: 163.6 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 0.8 g
- Protein: 2.6 g
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