Ratatouille without eggplant

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 zucchinis3 onions3 bell peppers, 1 red, 1 yellow, 1 orange5 tomatoes2 tbsp olive oil
Directions
coarsly chop the vegetables, heat the oil, put it all together at medium heat. let it cook and then simmer on low heat.

Number of Servings: 6

Recipe submitted by SparkPeople user FRENCHLACE.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 129.3
  • Total Fat: 5.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.6 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 4.7 g
  • Protein: 3.3 g

Member Reviews
  • CD12853056
    delicious veggies - 8/5/12
  • TEACUPGIRL75
    Sounds delicious! - 3/15/09