Waldorf Turkey/Chicken Sandwiches

Name: Waldorf Turkey/Chicken Sandwiches Recipe
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1 c. diced cooked turkey or chicken (can used fresh canned deli etc. I like fresh best.); 2/3 c. chopped peeled apple; 1 celery rib finely chopped; 1/2 c. chopped walnuts toasted; 1/4 c. regular or golden raisins; (Try with fresh grapes or dried; cranberries blueberries too.); 1/3 c. vanilla yogurt; 1/3 c. mayonnaise; 1 t. minced fresh tarragon or 1/2 t. dried tarragon; 1/2 to 1 tsp. grated orange peel; 1/8 t. salt; Dash pepper; 4 sandwich rolls split (I ate it with low cal. tortilla and it was dry. Will use plain bread next time. I put Ezekiel English Muffins down on recipe because that's what I use for Steve. But they are much higher in calories.

Minutes to Prepare: 20

Number of Servings: 4

Ingredients

1 c. diced cooked turkey or chicken (can used fresh, canned, deli, etc. I like fresh best.)2/3 c. chopped peeled apple1 celery rib, finely chopped1/2 c. chopped walnuts, toasted1/4 c. regular or golden raisins (Try with fresh grapes, or dried cranberries, blueberries, too.)1/3 c. vanilla yogurt1/3 c. mayonnaise1 t. minced fresh tarragon or 1/2 t. dried tarragon1/2 to 1 tsp. grated orange peel1/8 t. saltDash pepper4 sandwich rolls, split (I ate it with low cal. tortilla and it was dry. Will use plain bread next time. I put Ezekiel English Muffins down on recipe because that's what I use for Steve. But, they are much higher in calories.

Directions

In a bowl, combine the turkey, apple, celery, walnuts and raisins. Combine the yogurt, mayonnaise, tarragon, orange peel, salt and pepper; spoon over turkey mixture and stir to coat. Spoon 1/2 cup onto each piece of bread. Yield: 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user SRWOODSY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 327.0
Total Fat: 18.9 g
Cholesterol: 42.1 mg
Sodium: 290.8 mg
Total Carbs: 22.7 g
Dietary Fiber: 3.5 g
Protein: 18.3 g

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