Weirdo Rice Spinach and Soybean thing

Name: Weirdo Rice Spinach and Soybean thing Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: * 2.5 c. Leftover Cooked Brown Rice long grain; * 2.5 c. Fresh Mushrooms; * 3.5 c. Fresh Spinach; * 2/3 c. Soybeans green; * 2 tsp. Parmesan Cheese grated

Minutes to Prepare: 10
Minutes to Cook: 5

Number of Servings: 2

Ingredients

* 2.5 c. Leftover Cooked Brown Rice, long grain * 2.5 c. Fresh Mushrooms * 3.5 c. Fresh Spinach * 2/3 c. Soybeans, green * 2 tsp. Parmesan Cheese, grated

Directions

sautee rice and mushrooms while boiling edamame. when edamame is done cooking remove the beans from the pods and set aside. after the mushrooms have cooked down dump in the spinach and mushrooms. let the spinach cook down then plate the food and sprinkle with parmesan cheese

Number of Servings: 2

Recipe submitted by SparkPeople user SNOUTFISH427.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 425.4
Total Fat: 7.4 g
Cholesterol: 1.5 mg
Sodium: 290.2 mg
Total Carbs: 73.8 g
Dietary Fiber: 12.7 g
Protein: 20.8 g

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