Turkey and Black Bean Taco Salad

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
16 oz Turkey8 tsp Old El Paso - Low Sodium taco seasoning2 cups Black beans Salad MixCheese (optional)Sour Cream (optional)Dorothy Lynch Fat Free Dressing (optional)
Directions
Cook turkey, then follow instructions on seasoning packet. Add black beans and simmer for 10-15 minutes. Serve on top of salad with sour cream, cheese and dorothy lynch fat free dressing!

If you want to add some crunch to it try fat free croutons!

Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user CALLIE25.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 347.8
  • Total Fat: 10.2 g
  • Cholesterol: 11.8 mg
  • Sodium: 1,087.9 mg
  • Total Carbs: 36.0 g
  • Dietary Fiber: 6.0 g
  • Protein: 29.6 g

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