No Sugar Apple Peanut Butter Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1 c apple butter (or apple sauce)1/2 c natural peanut butter1 t vanilla extract3/4 c dry powdered non fat milk3/4 c spelt flour1/2 t salt1/2 t cinnamon1/2 c raisins
Oil cookie sheet very lightly with oil.
Preheat oven to 350 degrees fahrenheit.
In a large bowl, beat apple butter, peanut butter and vanilla. Add powdered milk, flour, optional salt, optional cinnamon and raisins and mix well.
Drop by teaspoon onto cookie sheet. Flatten with fork dipped in cold water, making a criss-cross pattern on top.
Bake for 10 minutes.
Cool. Refrigerate.
They're yummy! These cookies taste best cold. They also freeze well.
Number of Servings: 24
Recipe submitted by SparkPeople user ALISONSLP.
Preheat oven to 350 degrees fahrenheit.
In a large bowl, beat apple butter, peanut butter and vanilla. Add powdered milk, flour, optional salt, optional cinnamon and raisins and mix well.
Drop by teaspoon onto cookie sheet. Flatten with fork dipped in cold water, making a criss-cross pattern on top.
Bake for 10 minutes.
Cool. Refrigerate.
They're yummy! These cookies taste best cold. They also freeze well.
Number of Servings: 24
Recipe submitted by SparkPeople user ALISONSLP.
Nutritional Info Amount Per Serving
- Calories: 73.7
- Total Fat: 2.8 g
- Cholesterol: 0.6 mg
- Sodium: 64.7 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 0.7 g
- Protein: 3.1 g
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