bean snack

Name: bean snack Recipe
Prep time: 10 min
Cook time: 24 min
Total time: 34 min
Yield: 8
Ingredients: Beans red kidney 1 cup (remove); Boston Market Green Beans 4 serving (remove); Cider Vinegar 2 tbsp (remove); Olive Oil 2 tbsp (remove); 1/2 c splendar

Minutes to Prepare: 10
Minutes to Cook: 24

Number of Servings: 8

Ingredients

Beans, red kidney, 1 cup (remove)Boston Market Green Beans, 4 serving (remove)Cider Vinegar, 2 tbsp (remove)Olive Oil, 2 tbsp (remove)1/2 c splendar

Directions

warm vinegar & splendar till splendar dissolves. rinse beans & and cbime in bowl. pour dsg over beans .refrige for 24 hrs tuenihg bowl to move dsg around.

Number of Servings: 8

Recipe submitted by SparkPeople user ROLLINGTIGER.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 82.7
Total Fat: 5.0 g
Cholesterol: 0.0 mg
Sodium: 161.9 mg
Total Carbs: 8.7 g
Dietary Fiber: 3.6 g
Protein: 2.7 g

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