Dorito Taco Salad

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Kraft Shredded 2% Mexican Four Cheese blend, 0.25 cupVenison, ground, 3 oz Old El Paso Taco Sauce Medium, 1 tbsp Sour Cream, 1 tbspIceberg Lettuce (salad), 1 cup, shredded or choppedRed Ripe Tomatoes, 1 wedge (1/4 of medium tomato) Onions, raw, 1 tbsp choppedDoritos Cool Ranch, Nacho Cheese, or Taco (1 serving = 12 chips), 1 serving
Directions
Brown hamburger or venison in a skillet. Add some taco seasoning.
Crush Doritos in bottom of bowl. Add all the other ingredients. Enjoy

1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user DAYSGIRL09.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 427.7
  • Total Fat: 21.7 g
  • Cholesterol: 103.6 mg
  • Sodium: 581.3 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 32.8 g

Member Reviews
  • SWLDML
    I made this yesterday for a party, with baked Doritos and skipped the sour cream, I got lots of good comments on it and my family wants me to make it again soon. Very Good! - 7/27/09
  • AFVCHIC
    Our family was introduced to a similar version of this recipe over 2 decades ago. Still a favorite of all. - 2/5/17
  • CD12672355
    Love this recipe. Made it with ground turkey - 8/17/12