Induction Crustless Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 pound ground beef 1 teaspoon dry minced onion 1/4 teaspoon Italian seasoning 1 tsp garlic or one "toe" from the clove minced 1 tablespoon parmesan cheese 1/4 cup pizza sauce 4 ounces mozzarella cheese 11 slices pepperoni
In a greased 10-inch glass pie plate, mix the ground beef, onion, Italian seasoning, garlic and parmesan cheese. Press into the plate to form a crust. Top with the pizza sauce, mozzarella cheese, then the and pepperoni. Bake at 350º 40-45 minutes. Carefully remove the "pizza" from the pan and place on a serving plate. Discard the grease.
If the pie plate is shallow, you might have some grease spill over the edge. Once the it really starts cooking up and making quite a bit of grease, I take a papertowel and try to dab some of the grease out so it doesn't make a mess in my oven. The pizza also shrinks down quite a bit so what looks big in the beginning really ends up much smaller.
Makes 4-6 servings, but hubby and I usually split it.
Can be frozen
Thank you Linda's Low Carb Friends website!!!
Number of Servings: 4
Recipe submitted by SparkPeople user CZAKRZE.
If the pie plate is shallow, you might have some grease spill over the edge. Once the it really starts cooking up and making quite a bit of grease, I take a papertowel and try to dab some of the grease out so it doesn't make a mess in my oven. The pizza also shrinks down quite a bit so what looks big in the beginning really ends up much smaller.
Makes 4-6 servings, but hubby and I usually split it.
Can be frozen
Thank you Linda's Low Carb Friends website!!!
Number of Servings: 4
Recipe submitted by SparkPeople user CZAKRZE.
Nutritional Info Amount Per Serving
- Calories: 526.0
- Total Fat: 43.4 g
- Cholesterol: 137.6 mg
- Sodium: 643.8 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 0.5 g
- Protein: 29.1 g
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