Berry Truffle Banana Bread

Name: Berry Truffle Banana Bread Recipe
Prep time: 40 min
Cook time: 65 min
Total time: 105 min
Yield: 14
Ingredients: 3 overripe bananas mashed; 1 tbsp vanilla; 1/2 cup room temperature chocolate ganache (truffle filling... use the full sample recipe below if desired); 1 cup plain yogurt (low or full fat is fine); 2 tbsp strawberry jam; 1/4 cup sugar; 1 3/4 cup flour; 2 tsp baking soda; 1/2 tsp baking powder; 1/2 tsp salt; ---Ganache---; 2 ounces bittersweet (65% +) chocolate chopped; 1/4 cup heavy cream

Minutes to Prepare: 40
Minutes to Cook: 65

Number of Servings: 14

Ingredients

3 overripe bananas, mashed1 tbsp vanilla 1/2 cup room temperature chocolate ganache (truffle filling... use the full sample recipe below if desired)1 cup plain yogurt (low or full fat is fine)2 tbsp strawberry jam1/4 cup sugar1 3/4 cup flour 2 tsp baking soda1/2 tsp baking powder1/2 tsp salt---Ganache---2 ounces bittersweet (65% +) chocolate, chopped 1/4 cup heavy cream

Directions

Preheat oven to 350F, grease a large loaf pan.
Beat together bananas, vanilla, ganache, yogurt and jam in a large bowl.
In another bowl whisk together remaining ingredients.
Fold the dry ingredients into the banana mixture until just combined, scraping the bottom to ensure even mixing.
Bake 55-65 minutes, tenting with foil after 30 minutes.
Let cool in the pan for 30 minutes before unmoulding.
---
Ganache: Place chocolate into a heat-safe bowl. Bring cream to a low boil, then pour over the chocolate, stirring to melt completely. Set aside to cool for 45 - 50 minutes, until the consistency of room temperature butter.

Number of Servings: 14

Recipe submitted by SparkPeople user JO_JO_BA.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving