fried rice
- Number of Servings: 2
Ingredients
Directions
Number of Servings: 2
Recipe submitted by SparkPeople user HPYGRL09.
Ingredients: Sucess Brown Rice, 2 cup (remove)Green Peppers (bell peppers), 0.5 cup, chopped (remove)Carrots, raw, .5 cup, chopped (remove)Spinach, fresh, 1 cup (remove)Egg substitute, liquid (Egg Beaters), .25 cup (remove)*Soy Sauce, 1 tbsp (remove)fried rice seasoning mix, 4 tsp (remove)*Extra Light Olive Oil, .5 tbsp (remove)
Number of Servings: 2
Recipe submitted by SparkPeople user HPYGRL09.
Nutritional Info Amount Per Serving
- Calories: 235.3
- Total Fat: 4.7 g
- Cholesterol: 0.3 mg
- Sodium: 1,043.1 mg
- Total Carbs: 42.7 g
- Dietary Fiber: 3.7 g
- Protein: 8.5 g
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