raw vegan spicy tortilla

(2)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 c golden flax seeds, soaked 8 hrs in equal part water1/2 ripe avocado1 t cumin1 t cayenne peppersea salt to tastewater for consistancy
Directions
soak the flax seeds 8 hrs, then blend everything.
spread 1/6 batter on telfex sheets (about 6

Number of Servings: 6

Recipe submitted by SparkPeople user SNOWDROP76.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 155.1
  • Total Fat: 11.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 10.8 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 8.4 g
  • Protein: 5.5 g

Member Reviews
  • MISSVEGANLOVE
    I made these yesterday and I love them! The texture is much better than the other raw breads i´ve made. Will make again! - 5/19/08
  • MOSHOBE
    THANKS FOR THE RECIPE. I HAVEN'T TRIED IT YET. I'M A VEGAN AND TRY TO DO RAW FOODS AS MUCH AS POSSIBLE. WOULD LOVE TO GET MORE RAW FOOD RECIPES. WILL LET YOU KNOW HOW THESE TURN OUT! - 5/31/07