spinach cheesee ravioli

Name: spinach cheesee ravioli Recipe
Prep time: 3 min
Cook time: 15 min
Total time: 18 min
Yield: 1
Ingredients: 1 tray of Valley Fine Foods Spinach and Cheese Ravioli; 2 tbls olive oil; 6 to 10 cloves raw garlic; 1/4 cup parmasan cheese; 1 tbls oregano

Minutes to Prepare: 3
Minutes to Cook: 15

Number of Servings: 1

Ingredients

1 tray of Valley Fine Foods, Spinach and Cheese Ravioli2 tbls olive oil6 to 10 cloves raw garlic1/4 cup parmasan cheese1 tbls oregano

Directions

cook the pasta to aldenta. Then drain the water but leave it in the pan. add all the ingredients to the pasta and serve. 4 or 5 pieces is a serving.

Number of Servings: 1

Recipe submitted by SparkPeople user HOLLIEPOTTER.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 265.5
Total Fat: 27.1 g
Cholesterol: 0.0 mg
Sodium: 3.1 mg
Total Carbs: 6.0 g
Dietary Fiber: 0.4 g
Protein: 1.1 g

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