spicy Black Beans and Rice

  • Number of Servings: 1
Ingredients
Directions


Number of Servings: 1

Recipe submitted by SparkPeople user LMATEY.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,998.7
  • Total Fat: 50.4 g
  • Cholesterol: 299.6 mg
  • Sodium: 7,989.5 mg
  • Total Carbs: 277.8 g
  • Dietary Fiber: 64.3 g
  • Protein: 134.5 g

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