Anyflavor Pie

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
4 sf cookies1 box sf pudding or jello1 env unflavored gelatin(only with pudding), softened in 2/3 cup warm water. 1 16 oz cool whip freej8 oz lf cream cheese1 cup lf or ff cottage cheese
Directions
Process cookies to fine crumbs. Place crumbs in bottom of pie pans. Process cottage cheese until smooth, add room temp cream cheese. Blend until smooth, add dry pudding/gelatin mix and unflavored gelatin(if using pudding). Gently fold in cool whip, put equal amounts in both pie pans. refrigerate for 4 hours serving size is 1/8 piece of pie. (16 servings altogether)


Number of Servings: 16

Recipe submitted by SparkPeople user JRFISHER93.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 121.6
  • Total Fat: 4.4 g
  • Cholesterol: 10.2 mg
  • Sodium: 196.5 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 5.0 g

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