Light Lemon Herb Mayonnaise
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
1/2 cup light mayonnaise1 1/2 T fresh lemon juice1 1/2 T fresh parsley, chopped1 1/2 T fresh chives, chopped1 1/2 T fresh basil, choppedSalt and freshly ground black pepper; to taste1 T extra-virgin olive oil
1) Combine mayonnaise, lemon juice, parsley, chives, basil, salt, pepper and olive oil completely.
2) Chill until ready to use.
Makes 16 (1/2 T) servings
Number of Servings: 16
Recipe submitted by SparkPeople user RDASKALOS.
2) Chill until ready to use.
Makes 16 (1/2 T) servings
Number of Servings: 16
Recipe submitted by SparkPeople user RDASKALOS.
Nutritional Info Amount Per Serving
- Calories: 28.1
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 60.2 mg
- Total Carbs: 0.2 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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