Creamy Salsa Dip

(1)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2 Cups Fat Free Plain Yogurt1 Cup Salsa3 1/2 Tbsp Cilantro
Directions
Mix all ingredients together, refrigerate until serving.

Number of Servings: 8

Recipe submitted by SparkPeople user PMBRKCORGI.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 35.7
  • Total Fat: 0.1 g
  • Cholesterol: 1.7 mg
  • Sodium: 180.5 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 3.4 g

Member Reviews
  • KELLYGLEISNER
    This is one of my favorite dip recipes! I use fat-free strained greek yogurt for the protein and creaminess. Paired with fresh or baked tortilla chips or veggies and you have a guilt-free, low-calorie snack. YUM! - 10/16/10