Egg Masala
- Number of Servings: 3
Ingredients
6 eggs, 1 med onion, 1 med tomato (chopped), Cumin seedsTurmeric, red chili powder, EVOO.
Heat oil in a pan.
Add cumin seeds
Fry chopped onions
Add chopped tomatoes
Add spices including little salt.
COver and Cook for 5 mins
Add the 6 eggs one by one to rest over the gravy paste.
While eggs are liquidy, sprinkle salt on it.
Simmer, cover and cook till eggs are cooked.
Server hot with chapati
Number of Servings: 3
Recipe submitted by SparkPeople user AARTINM.
Add cumin seeds
Fry chopped onions
Add chopped tomatoes
Add spices including little salt.
COver and Cook for 5 mins
Add the 6 eggs one by one to rest over the gravy paste.
While eggs are liquidy, sprinkle salt on it.
Simmer, cover and cook till eggs are cooked.
Server hot with chapati
Number of Servings: 3
Recipe submitted by SparkPeople user AARTINM.
Nutritional Info Amount Per Serving
- Calories: 216.0
- Total Fat: 15.2 g
- Cholesterol: 426.6 mg
- Sodium: 917.8 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 1.4 g
- Protein: 13.4 g
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