Seafood Salad(Ensalada de Mariscos)

Name: Seafood Salad(Ensalada de Mariscos) Recipe
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 8
Ingredients: 16 large shrimp cooked and cleaned(16 camarones grandes cocidos y limpios); 16 oz lobster cooked chopped( 16 oz langosta cocida y picadita); 8 oz octopus cleaned cooked and chopped(8 oz pulpo cocidos limpios y picadito); 8 oz squid cooked and cleaned(8 oz calamar cocido y picadito); Salt(sal); Pepper(pimienta0; Olive oil extra virgin(aceite oliva extra virgen); Lemon juice(jugo de 1 limon); 3 tbsp parsley chopped(3 cdas perejil picadito); 3 cloves garlic crushed(3 dientes de ajo machacados)

Minutes to Prepare: 20
Minutes to Cook: 120

Number of Servings: 8

Ingredients

16 large shrimp, cooked and cleaned(16 camarones grandes cocidos y limpios)16 oz lobster, cooked, chopped( 16 oz langosta cocida y picadita)8 oz octopus cleaned, cooked and chopped(8 oz pulpo cocidos, limpios y picadito)8 oz squid, cooked and cleaned(8 oz calamar cocido y picadito)Salt(sal)Pepper(pimienta0Olive oil extra virgin(aceite oliva extra virgen)Lemon juice(jugo de 1 limon)3 tbsp parsley, chopped(3 cdas perejil picadito)3 cloves garlic crushed(3 dientes de ajo, machacados)

Directions

1) Mix all seafood with oil, lemon juice, garlic, parsley, salt, and pepper. Refrigerate for 2 hours and serve.serve 4 persons.
(mezcle todos los mariscos con aceite, jugo limon, ajo, perejil, sal y pimienta.Refrigere por 2 hours y sirva.Sirve 4 personas.)

Number of Servings: 8

Recipe submitted by SparkPeople user NAIK101.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving