Stuffed Pepper Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 lb Lean Ground Beef2 cups chopped green pepper1 cup chopped onion1 cup rice'4 cups water1/2 block (1 tbsp) beef bouillon14.5 oz tomato sauce28 oz diced tomatoes with oregano, garlic & basil
Brown ground beef and onion. Drain and combine all ingredients in pot. Simmer 1 hour on stove stove or four to six hours on low in slow cooker.
Number of Servings: 12
Recipe submitted by SparkPeople user MONI2200.
Number of Servings: 12
Recipe submitted by SparkPeople user MONI2200.
Nutritional Info Amount Per Serving
- Calories: 167.7
- Total Fat: 7.9 g
- Cholesterol: 28.4 mg
- Sodium: 679.7 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 2.4 g
- Protein: 8.1 g
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