chicken drumstick
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user TBETCHLEY.
Chicken Drumstick, 12 drumstick, bone and skin removed (remove)*Honey, .25 cup (remove)Cider Vinegar, 2 tbsp (remove)*Grey Poupon Dijon Mustard, 4 tsp (remove)Garlic, 1 tsp (remove)
Number of Servings: 6
Recipe submitted by SparkPeople user TBETCHLEY.
Nutritional Info Amount Per Serving
- Calories: 193.5
- Total Fat: 4.2 g
- Cholesterol: 95.5 mg
- Sodium: 190.2 mg
- Total Carbs: 11.6 g
- Dietary Fiber: 0.0 g
- Protein: 25.6 g
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