Bacon, Chicken, Ranch Flatbread Pizza
- Number of Servings: 1
Ingredients
Bread, Flatbread, Light Italian, 1 servingSalad Dressing, Ranch, Fat Free, 1 tbsp Bacon, Turkey, 1 serving (Cooked and Chopped)Mozzerella, Reduced Fat, Shredded Cheese, 1/4 cup Chicken Breast, no skin, 2 ounces (Cooked and cubed)
Heat Oven To 350 Degrees.
Place flatbread on cookie sheet and bake for 5 minutes.
Spread flatbread with ranch dressing.
Cover with cheese.
Top with chicken and bacon.
bake for 10 minutes or until cheese is melted.
Number of Servings: 1
Recipe submitted by SparkPeople user KEYRING2010.
Place flatbread on cookie sheet and bake for 5 minutes.
Spread flatbread with ranch dressing.
Cover with cheese.
Top with chicken and bacon.
bake for 10 minutes or until cheese is melted.
Number of Servings: 1
Recipe submitted by SparkPeople user KEYRING2010.
Nutritional Info Amount Per Serving
- Calories: 279.8
- Total Fat: 9.2 g
- Cholesterol: 52.9 mg
- Sodium: 801.8 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 9.0 g
- Protein: 32.1 g
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