Fungus Onion Baked Rotini

(1)
  • Number of Servings: 4
Ingredients
26.5 oz Can Hunt's meat sauce5 Cups Mullers Multigrain Rotini2 Cups Mushrooms1/2 Large Onion1 tbsp Garlic1 tbsp Olive Oil1 tbsp Basil1 Cup Mozzerella Cheese
Directions
Makes 4 Servings

Boil Noodles
Saute Onions, Mushrooms, and Garlic in the olive oil over medium heat
In a baking dish mix together Sauce, pasta, veggies, and Basil
Sprinkle a cup of Mozzerella Cheese on top

Bake at 350 for 20 minutes


Number of Servings: 4

Recipe submitted by SparkPeople user JFOXY_99.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 462.3
  • Total Fat: 13.9 g
  • Cholesterol: 22.2 mg
  • Sodium: 1,116.2 mg
  • Total Carbs: 70.9 g
  • Dietary Fiber: 11.8 g
  • Protein: 22.6 g

Member Reviews
  • CACFOX
    It was almost incredible!! - 3/20/07