Country French Chicken Stew

Name: Country French Chicken Stew Recipe
Yield: 8
Ingredients: 4c sliced mushrooms; 1 14.5 oz can diced tomatoes undrained; 2 med. carrots sliced thin diagnally; 1 med. onion chopped; 1 med. red potato cubed; 1/2c fresh green beans chopped; 1c low sodium chicken broth; 1TBS herbes de Provence; 3/4 tsp dried thyme; Course pepper to taste; 8 skinless boneless chicken thighs; 1/2 tsp seasoned salt; 2c Trader Joe Garlic Marinara added seperately

(1)

Number of Servings: 8

Ingredients

4c sliced mushrooms1 14.5 oz can diced tomatoes, undrained2 med. carrots, sliced thin diagnally1 med. onion chopped1 med. red potato, cubed1/2c fresh green beans, chopped1c low sodium chicken broth1TBS herbes de Provence3/4 tsp dried thymeCourse pepper to taste8 skinless, boneless chicken thighs1/2 tsp seasoned salt 2c Trader Joe Garlic Marinara, added seperately

Directions

In a 5-6 quart crockpot combine all ingredients in the order listed, except TJ Marinara. Chicken thighs end up on top, sprinkle with seasoned salt. Cover, cook on low setting for 6-7 hours or on high for 3-4 hours. Stir in Marinara sauce. Serve over rigatoni or bow tie pasta(optional)

Number of Servings: 8

Recipe submitted by SparkPeople user THINSANCHIE.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 247.9
Total Fat: 8.0 g
Cholesterol: 85.0 mg
Sodium: 803.0 mg
Total Carbs: 12.6 g
Dietary Fiber: 2.8 g
Protein: 23.1 g

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Member Reviews

LAMARLAMBERT
Family liked it. I added two ribs of diced celery,cup of white wine and tsp of minced garlic. I shouldn't have tenderized the chicken. - 11/10/10