Pineapple Dream Angel Food Cake 2
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
- 20 oz. can crushed pineapples (do not drain)- 3.4 oz packet of vanille Jell-O instant pudding- Angel Food Cake (bakery fresh brand))- 8 oz. Kraft Cool Whip
Mix pineapples, wool whip, and pudding packet in a large bowl. Chill in refrigerator while you cut angel food cake in half. Take topping mixture a frost first layer of cake, replace top layer and layer whole cake to whatever tickness is desired.
Chill in refrigerator until ready to serve. Makes 8 servings.
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user ASH41749.
Chill in refrigerator until ready to serve. Makes 8 servings.
Enjoy!
Number of Servings: 8
Recipe submitted by SparkPeople user ASH41749.
Nutritional Info Amount Per Serving
- Calories: 255.0
- Total Fat: 4.7 g
- Cholesterol: 0.0 mg
- Sodium: 524.4 mg
- Total Carbs: 50.6 g
- Dietary Fiber: 0.6 g
- Protein: 1.2 g
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