Rotissire Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
Rotissire chicken1 stalk cellerysmall apple6 T light kraft mayo10 grapesTarragon- freshDill- freshSaltPepper
Directions
Pull white meat off bird. Chop cellery. Cut apple into chunks. Half grapes. Combine with remainin ingredients. Add a dash of lemon juice, dill, tarragon, salt, pepper. Refridgerate. Makes 6 servings. Add to a weight watchers pita for a low cal lunch.

Number of Servings: 6

Recipe submitted by SparkPeople user LAURENRECINOS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 184.8
  • Total Fat: 7.1 g
  • Cholesterol: 75.3 mg
  • Sodium: 190.6 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 24.2 g

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